AFN (HD) | Lifestyle Shows (Page: 1)

The host travels to different places across the world and samples the local cuisine.

Milk is a common ingredient found in Western cuisine, but its allure is often overlooked in Asian cooking.

Cooking travelogue show where MasterChef Ranveer Brar takes you on a delicious journey of forgotten traditions, recipes, and places to the most colourful cities in India.

Jason samples bowls of Bun in varied forms, from Bun Tahng (similar to Chinese Bee Hoon soup), to Bun Cari (curry laksa Bee Hoon) and Bun Mi Vang (mixed Bee Hoon soup).

Curtis searches for inspiration in the vineyards, countryside and shore of this region in the southwest corner of Australia.

“Sachiko Hoshizawa” is well known to everyone in Hokkaido. She shows the way of cooking simply by using a familiar food material.

Bak Chor Mee is a local delicacy which is basically divided into the Teochew style and Hokkien style.

Seventh-generation cattle rancher and entrepreneur Elizabeth Poett tackles the work of running her family's 14,000-acre ranch while crafting regional dishes using her own fresh ingredients.

When it comes to takeout, nothing beats Chinese food. Jet Tila kicks it off with a crispy and sweet Orange Chicken with a fluffy Fried Rice.

Humans have found ways to harness the lush rainforests and the valleys of Asia, to turn the exotic fruits of their land into an extraordinary variety of flavors.