Synopsis
《贵州盛宴》第二季，以“暖心黔菜”为核心主题，以“美食方志、地理风物、暖心生活”作为聚焦点，融合黔菜、黔酒、黔景的“贵州三美”概念，以纪录片的形式展现贵州各地绚烂多姿的美食形态、民族风情、生活理念。每集节目将在贵州的一个城市分别寻访三位本地厨师，并从当地优势特色食材、独特烹饪手法和美味背后的人生故事三个维度，讲述贵州九市州九种不同的城市风味。
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