Synopsis
咸水海和淡水河短兵相接意外形成绵延12公里的沙洲，沿岸海产丰富，湿地物种富饶，这个名为本那丽（Penarik）的地方，不仅水文特殊，人文亦精彩纷呈。Ikan Singgang 酸味鱼汤是一种用酸味搭配极简辛香料水煮而成的鱼汤，酸香开胃，低卡无油，相传是一道流落民间的宫廷鱼汤。 Kerutuk是咖喱可是又与一般咖喱迥异，它是各种香料结合而成的综合荤食浓咖喱，色泽暗沉、口感馥郁，用来煮番鸭和其他肉类能让味道升华；Kerutuk浓荤咖喱也是由皇室传入民间，怪不得名字与作法都并非一般咖喱足以媲美。马来半岛东海岸的
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