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Upcoming Schedule of Jason's Table: Masterful Dishes program

Showing top 12 upcoming show times. Show times are sorted in increasing order of start time.

  1. Tue 11:35 PM, 22 Apr 2025 on Lifetime (HD) channel
    Follow Jason Wang and learn about the White Snow Osmanthus Crab, a classic Taiwanese dish that marries theatricality with oceanic umami. Master Chef Kuo Hong-che demonstrates how it is made.
  2. Tue 11:45 PM, 22 Apr 2025 on Lifetime HD channel
  3. Wed 7:35 AM, 23 Apr 2025 on Lifetime (HD) channel
    Follow Jason Wang and learn about the White Snow Osmanthus Crab, a classic Taiwanese dish that marries theatricality with oceanic umami. Master Chef Kuo Hong-che demonstrates how it is made.
  4. Wed 8:05 AM, 23 Apr 2025 on Lifetime (HD) channel
    Join Jason Wang to explore the Pagoda of Once Cut Pork, a renowned Taiwanese dish where Chef Hong Ming skillfully carves pork belly into a delectable, melt-in-your-mouth “pagoda” with precision knife work.
  5. Wed 9:55 AM, 23 Apr 2025 on Lifetime HD channel
  6. Wed 10:25 AM, 23 Apr 2025 on Lifetime HD channel
  7. Wed 5:45 PM, 23 Apr 2025 on Lifetime (HD) channel
    Follow Jason Wang and learn about the White Snow Osmanthus Crab, a classic Taiwanese dish that marries theatricality with oceanic umami. Master Chef Kuo Hong-che demonstrates how it is made.
  8. Wed 6:15 PM, 23 Apr 2025 on Lifetime (HD) channel
    Join Jason Wang to explore the Pagoda of Once Cut Pork, a renowned Taiwanese dish where Chef Hong Ming skillfully carves pork belly into a delectable, melt-in-your-mouth “pagoda” with precision knife work.
  9. Wed 11:45 PM, 23 Apr 2025 on Lifetime HD channel
  10. Thu 7:35 AM, 24 Apr 2025 on Lifetime (HD) channel
    In traditional Taiwanese cuisine, pig liver was regarded as a luxurious ingredient used in nutrition-boosting dishes. Legendary Chef A-fa showcases the gastronomic potential of pig liver.
  11. Thu 8:05 AM, 24 Apr 2025 on Lifetime (HD) channel
    Food carving elevates delicacies to visual delights. From dragon made of carrot, taro and shrimps, to phoenix made of bottarga, Taiwanese Chef Liao Ching-chih morphs ingredients into flavorful spectacles.
  12. Thu 9:55 AM, 24 Apr 2025 on Lifetime HD channel